Меню Восход Ресторан (ENG)
- SEASONAL MENU
- MAIN MENU
- DESSERTS
- BAR
- WINE LIST
If you are allergic to any product, please inform your waiter about this. This menu is an advertising product of our restaurant. Confirmed checkout menu with output weights, descriptions, and nutritional values of finished products, i.e. calorie levels, proteins, fats, carbohydrates, can be found at the Consumer Information board and available upon your request.
SEASONAL MENU
- SALADS AND COLD APPETIZERS
- DOUG AND FILLING
- SOUPS
- MAIN COURSE
- DESSERTS
SALADS AND COLD APPETIZERS
- Salad leaves with broccoli and celery750
- Sweet potato hummus with crispy avocado750
- Lenten Olivier with milk mushrooms and pickled dandelion790
- Bruschetta with pea tuna890
- Roasted vegetable vinaigrette with sauerkraut550
DOUG AND FILLING
- Qutab with greens390
- Kutab with chanterelles and potatoes390
- Lobiani pie with beans and tofu750
SOUPS
- Porcini mushroom soup with pearl barley990
- Lenten peasant solyanka650
MAIN COURSE
- Fried dumplings with cauliflower and pine nuts850
- Wild rice pilaf with chanterelles990
- Buckwheat noodles with eggplant and cilantro750
- Stuffed cabbage rolls with vegetables and sesame750
DESSERTS
- Chocolate charlotte690
- Panna cotta with blueberries750
- Chocolate cake with cherries750
MAIN MENU
- SALADS
- COLD APPETIZERS
- HOT APPETIZERS
- CAVIAR BAR (50 g)
- SEAFOOD
- SOUPS
- MAIN COURSES
- GRILL
- GRITS AND PASTA
- DOUG AND FILL ING
SALADS
- Green salad with kale, avocado and lemon dressing1150
- Green salad with garden cress, reagan and hemp seeds850
- Salad with young radish, seasonal vegetables and Khiva halva sauce790
- Uzbek tomatoes with Chechil cheese and Borodinskiy sponge950
- Salad with crab and sunflower sprouts1450
- Olivier with hazel grouse, veal tongue and crayfish tails1150
- Olivier with eel and Jerusalem artichoke1090
- Green salad with hot smoked salmon1250
- Salad with duck, persimmon and smoked almonds1190
- Salad with veal, green radish and fried onion («Tashkent»)890
COLD APPETIZERS
- Seasonal vegetable crate1350
- Ajapsandal650
- Buratta with dried tomatoes950
- Straciatella with cherry and strawberry mousse890
- Assorted homemade cheese1650
- Homemade chicken satsivi750
- Crab «orange» with garlic chips1650
- Crayfish satsivi1350
- Eclair with crab890
- Crab aspic990
- Pacific scallop tartare with honey wasabi1290
- Wild sea bass yakut ceviche1190
- Tuna tataki with tonato sauce790
- Tuna tartare with hazelnut sauce850
- Salmon tartare with avocado and red caviar squeeze1590
- Baltic smelt sprats980
- Baltic herring690
- Caspian alosa kessleri1100
- Stuffed carp with pomegranate jelly990
- Tatar goose jamon990
- Uzbek melon with dried Tatar goose1250
- Marbled beef tartare with truffle1490
- Veal in honey mustard sauce1050
- Oxtail aspic890
HOT APPETIZERS
- Caramelized eggplant with walnut aioli790
- Porcini mushrooms made in a wood-fire oven with young cheese1150
- Porcini mushrooms julienne750
- Porcini king crab julienne1190
- Warm squid and cuttlefish salad with stewed tomatoes950
- Mini squid stuffed with red king crab1450
- Mini cabbage rolls with langoustines1290
- Caspian sturgeon dolma1890
- Dumplings with potatoes, chanterelles and onion cream750
- Pancakes with duck and lingonberry790
CAVIAR BAR (50 g)
- Sturgeon caviar6500
- Red caviar1350
- Pike caviar1190
- Odessa style pike caviar1100
SEAFOOD
- Khasanskaya oyster / Romarinka / Black Pearl490
- Sea urchin from the Barents Sea with a quail egg420
- Сrab claw5500
- Sweet northern shrimp980
- Magadan shrimp1690
SOUPS
- Ukha with northern fish890
- Estonian fish soup with cream and salmon950
- Moldavian stew with giblets and homemade noodles ("Zama")590
- Poltava borsch (beetroot soup) with goose and soaked apples790
- Meat solyanka890
(Russian sweet and sour meat soup)
MAIN COURSES
- Crab burger with aioli sauce1590
- Salmon in miso sauce with Chinese cabbage1650
- Halibut with sun-dried tomatoes1950
- Baked pike in rustic sour cream990
- Seebass fillet with a side dish of green vegetables1690
- Trout with warm quinoa tabbouleh1750
- Sterlet in Abkhazian lemons sauce3850
- Carp meatballs with pumpkin puree1090
- Duck cutlets with white raisin sauce990
- Chicken tapaka1100
(Georgian-style pan-fried chicken)
- Grilled chicken with Azerbaijani adjika1350
- Chicken roll with chanterelles890
- Lithuanian roast goose with cranberries and apples1390
- Kiev cutlet1090
(«kolobok»)
- Young lamb ribs stewed in kazan (authentic cooking pot) with onion1590
- Beshbarmak with Kalmyk mutton and boiled kazy with greens1950
- Beef ribs «Kalbi» stewed with wild berries3100
- Venison stroganoff with porcini mushrooms and lingonberries1650
- Marbled beef flank4500
- Chateaubriand with truffle and chanterelles3900
GRILL
- Corn chicken kebab890
- Chicken lyulya-kebab850
(ground meet kebab grilled on a skewer)
- Duck breast bbq in red plum sauce950
- Lamb shish kebab1490
- Rack of lamb2400
- Lamb lyualya-kebab1090
(ground meet kebab grilled on a skewer)
- Young veal kebab1590
- Karski style kebab1750
GRITS AND PASTA
- Risotto with porcini mushrooms and truffle1550
- Orzo with crab and crayfish tails1490
- Baku pilaf with dried fruits and lamb1590
- Fergana pilaf with baked garlic1390
- Bukhara pilaf with wild rice, herbs and veal liver1100
- Azerbaijani homemade pasta with ground beef, onions and matsoni with herbs750
DOUG AND FILL ING
- Georgian cheese bread690
(Mingrelian khachapuri)
- Khachapuri on coal grill790
- Adjarian khachapuri with truffle and farm egg1350
- Fried corn flatbread with sulguni cheese550
(2 pcs) («Chvishtari»)
- Qutab with cheese / meat / greens450
- Fried cream cheese dumplings350
(khinkali) (1 pcs)
- Sturgeon dumplings (khinkaly) (1 pcs)790
- Marbled beef dumplings (khinkali) (1 pcs)410
- Crab meat dumplings (pelmeni)990
- Mini pie («Rasstegai») with viziga and four types of fish190
- Ural mixed meats dumplings (pelmeni)590
- Tsar venison dumplings (pelmeni)690
- Uzbek chuchvara550
(mini-dumplings with broth and vegetables)
- «La Grande» cheburek with lamb and beef550
- Belyash440
- Uzbek pies «Bichak» (3 pcs)450
BAR
- URBAN STORIES
- SOFT DRINKS
- WATER
- FRESH JUICES 250 ML
- LEMONADE 300 / 1000 ML
- TEA 400 / 800 ML
- WARMING TEAS 400 ML
- COMPOTE & MORS 300 / 1000 ML
- WARMING COCKTAILS 400 ML
- COFFEE
- VODKA 40 ML
- DISTILLATES 40 ML
- TINCTURES 40 ML
- SCOTCH WHISKY 40 ML
- IRISH WHISKEY 40 ML
- AMERICAN WHISKEY 40 ML
- OTHER COUNTRIES 40 ML
- COGNAC 40 ML
- ARMAGNAC 40 ML
- RUM 40 ML
- GIN 40 ML
- TEQUILA 40 ML 100% BLUE AGAVE DISTILLED
- SHERRY 75 ML
- CALVADOS 40 ML
- VERMOUTH 75 ML & BITTER 40 ML
- PORTO 75 ML
- GRAPPA 40 ML
- BOTTLED BEER
- CIDER
URBAN STORIES
- ASHGABAT950
- SUKHUMI890
- YEREVAN890
- TBILISI890
- MINSK950
- TASHKENT890
- BAKU950
- MOSCOW890
- DUSHANBE890
- Aperol Spritz950
- Aperol Strawberry950
- Aperol Grapefruit950
- Cynar Spritz990
- Bellini890
- Rossini890
- Aviation850
- Cosmopolitan850
- Espresso martini850
- Peach Daiquiri850
- Bramble850
- Moscow Mule850
- White Russian850
- Kir Royal890
- Whiskey sour890
- Negroni850
- Gin Basil Smash890
- Clover Club890
- Strawberry Margarita890
- Old Cuban890
- Porn Star Martini890
SOFT DRINKS
- Juice IL PRIMO390
juice: orange / pineapple / peach / cherry / tomato / apple
- Evervess Cola 0.25490
- Evervess Orange 0.25490
- Evervess Lemon-Lime 0.25490
- Evervess Cola Zero Sugar 0.25490
- Evervess Ginger Ale 0.25490
- Evervess Tonic 0.25490
- Currant Kvass 300 / 1000400 / 1050
- Limonati by borjomi: Citrus / Tarragon / Pear / Adjarian mandarin 0.33550
WATER
- Baikal reserve still 0.33 / 0.75450 / 790
- Baikal Pearl 0.25 / 0.75450 / 790
- San Felice still / sparkling 0.25 / 0.75650 / 950
- San Felice with light gas 0.75950
- Narzan 0.5450
- Borjomi 0.5550
FRESH JUICES 250 ML
- Orange / Grapefruit / Apple / Carrot / Celery500
- Pineapple1150
LEMONADE 300 / 1000 ML
- Orange-Mango-Passion fruit550 / 1200
- Cherry-Shiso550 / 1200
- Birch mojito550 / 1200
- Citro550 / 1200
- Таrragon550 / 1200
- Peach Milk Oolong Tea550 / 1200
- Fuji-Sakura550 / 1200
TEA 400 / 800 ML
- Assam500 / 850
- Earl Gray500 / 850
- Taigay500 / 850
- Sencha500 / 850
- Jasmine Gold500 / 850
- Milk Oolong500 / 850
- Get The Power500 / 850
- Buckwheat tea500 / 850
- Chamomile flowers500 / 850
- Alpine meadow500 / 850
- TO ANY TEA IS SERVED AT WILL: HONEY, THYME, MINT
WARMING TEAS 400 ML
- Ginger-lemon / Sea buckthorn / Berry / Pineapple-lemongrass600
COMPOTE & MORS 300 / 1000 ML
- Morse of cranberries / of blueberries / of cherry550 / 1 000
- Dried apricot compote / Cornel compote550 / 1 000
- Morse of cranberries / of blueberries / of cherry550 / 1 000
SUGAR - FREE
- Dried apricot compote / Cornel compote550 / 1 000
SUGAR - FREE
WARMING COCKTAILS 400 ML
- Grog700
- Mulled white wine with peach700
- Mulled red wine with figs700
COFFEE
- Espresso290
- Americano350
- Double espresso350
- Cappuccino400
- Latte400
- Flat White450
- Raf Coffee450
- Raf with peach & chili450
- Cappuccino with alternative milk500
- Latte with alternative milk500
VODKA 40 ML
- Jewish Standard / Moscow500
- Beluga Noble / Kemerovo region550
- Onegin / Saint Petersburg600
- Absolut / Sweden650
- Mamont / Altai Republic650
- Chisti Rosi / Saransk700
- Elit Vodka / Latvia750
- Beluga Gold Line / Kemerovo region900
- Grey Goose / France950
DISTILLATES 40 ML
- Moonshine village bison grass thymet600
- Zernogon №4 Oats600
TINCTURES 40 ML
- Tincture Russian guarantor of quality Limoncello500
- Tincture Russian quality guarantor Raspberry500
- Tincture Russian guarantor of quality Horseradish500
- Tincture Russian guarantor of quality Dried apricots500
SCOTCH WHISKY 40 ML
- Johnnie Walker Black Label850
- Monkey Shoulder950
- Chivas Regal 12 y.o.1100
- Singleton 12 y.o.1100
- Glenfiddich 12 y.o.1400
- The Macallan Triple Cask 12 y.o.2500
- Glenfiddich 18 y.o.2900
- Bruichladdich Port Charlotte1600
IRISH WHISKEY 40 ML
- Pogue750
- Jameson850
- Bushmills Single Malt 10 y.o.1050
AMERICAN WHISKEY 40 ML
- Jack Daniel’s №7800
- Maker’s Mark950
OTHER COUNTRIES 40 ML
- Tenjaku Pure Malt / Japan1050
- Kavalan Concertmaster Port Finish / Taiwan950
- Armorik Dervenn / France1400
COGNAC 40 ML
- Roullet VSOP1050
- Remy Martin VSOP1450
- Ararat Nairi 20 y.o1650
- Roullet XO2100
- Remy Martin XO2950
- Ararat 25 y.o.2950
ARMAGNAC 40 ML
- Baron G. legrand VSOP1550
RUM 40 ML
- Legendario Anejo Blanco700
- Legendario Elixir de Cuba750
- Plantation Guatemala Gran Anejo800
- Diplomatico Reserva Exclusiva850
- Bacoo 11 y.o.850
- Facundo Exquisito2100
- Botucal Ambassador2900
- Facundo Paraiso3400
GIN 40 ML
- Tenjaku 37,5% / Japan750
- Bombay Sapphire Dry 47% / England950
- Gin Mare 42,7% / Spain1050
- Hendrick’s 44% / Scotland1300
- Monkey 47 47% / Germany1850
TEQUILA 40 ML 100% BLUE AGAVE DISTILLED
- Corralejo Blanco800
- Jose Cuervo Especial850
- Los Arango Reposado1150
- Jose Cuervo Cristalino Anejo1400
SHERRY 75 ML
- Valdespino Fino Inocente1050
- Valdespino Contrabandista Amontillado1100
- Valdespino El Candado Pedro Ximenez1150
CALVADOS 40 ML
- Christian Drouin Calvados Selection850
- Blanche de Normandie950
- Christian Drouin Hine Angels 17 y.o.1950
VERMOUTH 75 ML & BITTER 40 ML
- Baileys500
- Beluga Hunting Herbal520
- Beluga Hunting Berry520
- Rin Quin Quin Peach550
- Limoncello550
- Fernet Branca590
- Branca Menta590
- Ararat Coffee600
- Ararat Apricot600
- Carpano bianco650
- Carpano Extra dry650
- Carpano classica650
- Jagermeister700
- Carpano antica formula800
PORTO 75 ML
- Kopke Fine Ruby890
- Kopke Fine White850
- Kopke 10 Years Old1590
- Kopke Colheita 20012700
- Kopke Colheita 19782950
GRAPPA 40 ML
- Sibona Grappa Riserva Port Wood Finish990
- Il Moscato di Nonino Monovitigno990
- Sibona Sauternes Wood Finish990
BOTTLED BEER
- Zhigulie 1968 4,5% 0.45 Russia500
- Eggenberg Freibier alcohol-free 0.33 Austria690
- Eggenberg Grapefruit 2% 0.33 Austria690
- Kutná Hora Zlatá 4,9% 0.5 Czech Republic790
- Kutna Hora Cerna 4,9% 0.5 Czech Republic790
- Schnitzlbaumer Schnitzei Weisse 5,5% 0.5 Germany890
CIDER
- Nympho 1% 0,33 Russia590
- Carmila Cherry 5% / 0,33 Russia650
- Rebel Apple 6% 0,45 Russia690
DESSERTS
- DESSERTS
- TEA BISCUITS (PIECES)
- JAMS
- SORBET
- ICE CREAM
DESSERTS
- «Napoleon» cake790
- «Prague» cake1050
(traditional Russian chocolate cake)
- «Skazka» cake690
(vanilla sponge cake with charlotte cream)
- Raspberry «Ptichye moloko» cake650
(milk souffle with raspberry layer)
- Praline honey cake «Medovik»550
- «Pavlova» dessert1150
- Apple pie "Sharlotka with chokeberry"750
- Cheburek with raspberries and cherries360
- «Shishka v lesu»790
(lingonberry mousse covered with chocolate)
- Esterhazy650
- Eclair350
(vanilla / chocolate)
- Coconut panna cotta640
- Moon stones550
- Royal baklava with pistachios and halva ice cream450
- Cheese candy with cherries650
- Cream caramel590
- Strawberry carpaccio with rhubarb cream850
- Showman600
- Assorted Soviet desserts2900
TEA BISCUITS (PIECES)
- «Peach» cookies150
- «Baklava»120
(dessert pastry made of layers of filo filled with chopped nuts held together with syrup or honey
- «Qurabya» Cookies150
(shortbread with filling on the top)
- «Khvorost»290
(sugar-dusted fried pastries)
- Crispy cream puff roll150
- «Trubochka»190
(Waffle roll with Dulce de Leche C)
- Stuffed "Nut" cookies with pecan300
JAMS
- Quince / Figs / Walnut / Cherry / Cornelian cherry / White sweet cherry350
SORBET
- Berry / Lime / Mango250
ICE CREAM
- Vanilla / chocolate / creamy250
- Lakomka850
- Escimo650
- Ice cream Halva200